Mushrooms are very tasty especially when you grill them, they get this smoky and rich flavor. I found these big champignons at the supermarket and thought of making steaks out of them. It was so filling and quick to make!
Tag: plant based cooking
Easy Veggie Couscous
Couscous looks like rice but it’s actually pasta made of semolina wheat. You can create different kinds of dishes with it and I made a quick and easy veggie version with my couscous.
Happy Falafel Bowl
I’m so happy that I found pre made Falafels at our local grocery store. You can also make it from scratch (will try to make one soon) but if you can find it at your supermarket then you can make a falafel bowl like I did! It was so unbelievably delicious and was very easy to make.
Kale Mushroom and Artichoke Pasta
Pomodoro sauce is quite easy to make so I added some kale, mushrooms and artichoke hearts to make it more interesting and flavorful. It sounds intimidating with all the other ingredients but trust me it’s so quick to make!
Vegan Pancit
Pancit is a Filipino dish and is very popular in most Filipino celebrations like birthdays and fiestas. I usually cook pancit whenever I miss home and my vegan recipe is as good as the original.
Hearty Pumpkin Carrot Soup
A soup is usually an appetizer but not this one! You can have this hearty soup for lunch or dinner and it will leave you full and satisfied. You can also have this with a slice of bread on the side if you wish.
